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Sparkling Sangria With Mandarin Oranges and Strawberries

Make this sparkling sangria with mandarin oranges, strawberries, ginger liqueur and the sparkling wine of your choice – champagne, cava or prosecco will do.

Ingredients

10 fresh mandarin oranges
10 large strawberries
1/2 cup ginger-flavored liqueur
1 1/2 cups tangerine lemonade
1 (750 ml) bottle of sparking wine
Sprig of rosemary for garnish

Instructions

  1. Rinse and prepare fruit. Thinly slice mandarin oranges. Hull and quarter strawberries.
  2. Put fruit in pitcher. Add ginger liqueur and tangerine lemonade.
  3. Gently stir. Refrigerate for 3 hours (or longer, if you’d like, up to 24 hours).
  4. Pour in sparkling wine just before serving.
  5. Garnish with fresh herbs or ginger.

Notes

We used Freixenet brand cava, but any sparkling wine would work in this recipe. And the ginger liqueur we used is Domaine de Canton.

Keywords: sparkling sangria, sangria recipe, sparkling wine, champagne, cava, prosecco